Served with bread, a salad, and your choice of side.
GRILLED SWORDFISH
8oz Seasoned and grilled swordfish served over a bed of rice. BAKED TORTILLA CRUSTED TILAPIA Tortilla crusted Tilapia filet with southwestern salsa served over a bed of rice.
DESSERT
All cobblers served with vanilla ice cream. PEACH COBBLER APPLE COBBLER CHERRY COBBLER
VANILLA ICE CREAM
CHEESECAKE FACTORY CHEESECAKE
KIDS MENU
For kids 12 and under.
All kids meals served with french fries. KIDS RIB-EYE STEAK (6 oz) COWBOY BURGER CHICKEN FINGERS CHEESE PIZZA
POTATO SKINS---6 Enormous Potato Skins topped with Cheddar Cheese, Bacon, and Chives. FRIED MUSHROOMS---A Mountain of Mushrooms Battered in Seasoned Flour and Fried to Perfection. ONION RINGS---An Over Stack Plate of Onions Lightly Battered in Seasoned Flour and Fried. FRIED JALEPENOS---8 Fiery Jalepenos Stuffed with Cream Cheese, Breaded, and Fried.
SIDES
Loaded baked potato,
red skin mashed potatoes, french fries, rice pilaf,
onion rings, vegetable, mushrooms and onions, or sweet potato mash.
ENTREES
Dinners are served with Warm Bread, Butter, and a Salad. Steaks are prepared to your liking (Rare, Med-Rare, Medium, Med-Well, Well). All entrees come with your choice of a side.
***TRY OUR SEASONED COWBOY CRAWFISH SAUCE OVER ANY ENTREE— $3.50
PRIME SIRLOIN (approx. 12 oz) FLAT IRON STEAK (10 oz or 12 oz) CHICKEN FRIED (RIB-EYE) STEAK (approx. 8 oz) 3/4" RIB-EYE (approx. 12 oz) 1" RIB-EYE (approx. 14 oz) 1 1/4" RIB-EYE (approx. 16 oz) 2" RIB-EYE (approx. 22 oz) PETITE FILET (approx. 8oz)
GRILLED CHICKEN BREAST 10oz GRILLED PORK CHOP (16 oz) GRILLED CHICKEN BREAST SALAD
10oz chicken breast grilled served over a bed of mixed greens, tomatoes, cheese, cucumbers, and onions. GRILLED STEAK SALAD
8oz Rib-eye sliced and served over a bed of mixed greens, tomatoes, cheese, cucumbers, and red onions.
